- “Enchanted Fare” will serve favorites from Disney Parks around the world; think Croque Monsieur from Magic Kingdom Park, Glass Noodle Salad from Hong Kong Disneyland and (my favorite!) Hand-Dipped Corn Dogs from Disneyland park.
- “The World Showcase of Flavors” is expected to feature items from the Epcot International Food & Wine Festival such as Grass-Fed Beef Sliders, Pierogies with Kielbasa and Lobster Rolls. Yum!
- “Superstar Catering” will shine the spotlight on a wide array of meatball options fit for a Hollywood set; the Lamb Meatball Flatbread with Tzatziki sounds especially credit-worthy.
- “Namaste Café” plans to feature a nice mix of spices with dishes including Butter Chicken, Slow-Cooked Beef Short Ribs and Tandori Spiced Shrimp. (I hear they’ll all come with Naan Bread, so you can’t go wrong!
This is directly copied from the parks blog, with links.
Food trucks are designed to offer unique, fresh meals using locally acquired ingredients, while being able to travel to any location to offer their meals. If Disney truly embraces this concept we are in for a treat. What if these food trucks become such a hit we see them on a national, publicity tour? That'd be sweet.
Disney: let these chefs take creative control. Let them go wild and create under the Disney name. And invite OTHER food trucks over, to create a true haven for foodies. You will not regret this.